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arkhé is once again excited to host our good friends Chin Chin, for the Adelaide leg of Still Hungry on Tour.
Chin Chin Executive Chef, Benjamin Cooper is hitting the road celebrating the latest collection of recipes for the hotly anticipated third cookbook "Chin Chin: Still Hungry”.
The arkhé restaurant and courtyard will be open to host an afternoon of food, drinks and music. Cooper will be hitting the coals alongside Jake Kellie and the team to cook a collection of recipes from the book over fire, arkhé style.
Sunday 3rd November, from 2pm until late.
DJ all afternoon
Ticket includes a drink on arrival and substantial canapés served until 5pm.
Full bar open from 5pm for the afterparty.